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CRCC-100 Countertop Convection Oven

High performance rear fan and specially designed diffuser distributes heat evenly throughout the bake chamber
120 minute bake timer feature automatically switches oven off after set time cycle
Baking temperature ranges from 150°-500°F (65-300°C)
Stainless steel baking chamber provides reliable operation and easily daily clean.
Oven door is constructed of double pane tempered glass providing an insulation barrier keeping the glass cool when oven working
Interior light in chamber makes monitoring cooking easier
Removable wire rack holder for easier clean
CRCC-50S and CRCC-100 feature a steam injection for humidity control during cooking process
CRCC-50S offer broil function by top heater
4” adjustable legs of CRCC-100 for cleaning of bottom complying to NSF

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MODEL WIDTH
inch/mm
HEIGHT
inch/mm
DEPT
inch/cm
SHIP WEIGHT
lbs/kg
CHAMBER SIZE
WxDxH
LTR
Cu. Ft.
VOLTAGE WATTAGE AMPS NEMA PLUG
CRCC-100 32 (807) 22 3/4 (578) 28 3/4 (730) 112 (50.8) 695x670x305 142/5 208V~240V,60Hz 3500-4600 25A 6-30P
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